Open up a can of Viennas and cut every one into little circles. Put some ketchup on the light bread and set some cut up pieces of Velveeta on top of that and then put your little circles you done made out of the Viennas. That's a imitation pizza pie and you can eat it cold or set it in the stove and heat it up. I like this recipe because it is easy to make, has got a international flair, and looks high class |
